Oysters in Essex, cheese toasties in Scotland, cod and chips in Cornwall, Jay Rayner on the restaurants, pubs and seafront kiosks worth eating at this summer
Beside the seaside: Jay Rayner’s 10 best value places to eat around the British coastline
Oysters in Essex, cheese toasties in Scotland, cod and chips in Cornwall, Jay Rayner on the restaurants, pubs and seafront kiosks worth eating at this summer
Julian Worker writes travel books, murder / mysteries, and tales of imagination. His sense of humour is distilled from Monty Python, Blackadder, and The Thick of It. His latest book is about a dragon that becomes a lawyer in a parallel universe and helps fairytale characters right the wrongs they've suffered in their lives. View more posts
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